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    Home » Side Dishes » Keto Green Beans with Parmesan

    Keto Green Beans with Parmesan

    Published: Dec 13, 2021 by Wendy Polisi Modified: Dec 13, 2021 · 1161 words. · About 6 minutes to read this article.

    • 429
    Jump to Recipe Print Recipe

    Roasted Green Beans with Parmesan are a healthy, satisfying, and fun side that even the kids love! With just a handful of ingredients and requiring only a few minutes of hands-on time, this Keto Green Bean Recipe is perfect when you need an easy side without a lot of fuss. It works just as well for the holidays as it does a weeknight dinner.

    ¾ overhead photo of Roasted Green Beans with Parmesan on a white platter garnished with lemons.

    The Perfect Keto Side Dish

    If you like easy sides that practically make themselves, you are going to fall in love with these Keto Green Beans.

    Aside from oil, salt, and pepper, there are just three ingredients making this a roasted veggie side that is PERFECT for busy weeknights. (But delicious enough for special occasions like Thanksgiving, Christmas, Easter, and Mother's Day!)

    It takes about 8 minutes to throw together - less if you pick up a bag of beans trimmed green beans.

    Make them as a side for Keto Chicken Cordon Blue or Keto Chicken Fried Steak, and you've got a delicious meal, even the carb lovers in the family will love.

    Photo of a keto quickstart guide with the description of the guide on the right.

    Ingredients Needed For Low Carb Beans

    • Green Beans - Fresh is best here - I do not recommend canned or frozen for roasting.
    • Avocado Oil - I like avocado oil because it is netural tasting, keto-friendly, and safe at high heat. I don't recommend using extra virgin olive oil.
    • Garlic Powder - While I love minced fresh garlic, if you substitute that for garlic powder, make sure to keep an eye out so it doesn't burn.
    • Sea Salt - I used finely ground sea salt so if you are using a coarser ground, you may need to use more.
    • Black Pepper - Fresh ground is always best. Remember - quality ingredients go a long way towards making simple recipes like these keto baked green beans taste amazing.
    • Parmesan Cheese - Use the best quality you can afford. If you are using pre-shredded, I recommend the kind that comes in the refrigerator case, not the type sold on the shelf.

    How to Trim Green Beans

    Growing up, we always trimmed green beans by hand - one at a time. 

    These days, I like to make it easy.

    The easiest way to trim beans is to line them up on a cutting board so that the stems are even. Cut the stems with a sharp knife.

    Picking the Best Beans

    As a general rule, thinner green beans will be sweeter and crisper than those that are thicker.

    When I am buying green beans that are loose in a bin, I like to snap one to make sure that they snap. (Obviously with what is going on in the world right now, I am currently buying them in a package.)

    Opt for beans with a bright green color that are firm.

    Storing Green Beans

    Green beans don't last long at all in the refrigerator.

    I recommend buying them just a day or two before storing and keeping them in paper towels in an open produce bag. The exception to this are bagged green beans, which can last a bit longer.

    Roasted Green Bean Variations

    • Green beans and parmesan cheese are a match made in heaven, but other cheeses will work here too. Goat cheese, feta, blue cheese, and Asiago are all good options.
    • To jazz things up a bit, top this with crispy fried shallots or oven-roasted cherry tomatoes.
    • For an extra crunch, top with chopped almonds.
    Close up photograph of low carb green beans with Parmesan cheese.

    Frequently Asked Questions

    Are Green Beans Keto-Friendly? How Many Net Carbs Do They Have?


    Are green beans low carb?

    They sure are and are perfect for the keto diet! 

    A one-cup serving has 7 grams of carbohydrates and 3.4 grams of fiber for a total of 3.6 grams of net carbs.

    If you are going to eat beans on a ketogenic diet, green is the way to go.

    Are cooked green beans good for you?


    Absolutely! Not only are they packed with fiber, but they are also a great source of vitamins A, C, and K. A one cup (100 grams) serving has 3.6 net carbs.

    What type of green beans are best for this recipe?


    While I have nothing against canned or frozen, this is one case where fresh is best! Canned just aren't meant for roasting - they are best made in a skillet.

    If frozen is your only option, you can give it a try, but you can expect a bit of sacrifice when it comes to texture.

    Can you reheat roasted green beans?



    Yes! The microwave will do the trick, but this isn't my first choice. I recommend reheating them in the oven on a parchment-lined baking sheet.


    Or, for the crispiest green beans, heat them in your air fryer.

    What goes with roasted green beans?


    I love to serve green beans with a good marinated steak. Other great options include Chicken Fried Steak, Chicken Cordon Bleu, or a simple Air Fryer Chicken. Really, they go with almost any protein!

    How to Make Keto Parmesan Green Beans

    Full instructions with measurements and cooking temperature are in the recipe card below.

    Photo of a red bowl with green beans that have been tossed with oil and seasonings.

    First, start by tossing the trimmed green beans with the oil and seasonings.

    Next, arrange the green beans in a single layer on a parchment lined baking sheet and roast for 15 minutes.

    Photo of roasted green beans in a baking sheet that have had Parmesan cheese sprinkled over them.

    Finally, sprinkle with the Parmesan and return to the oven to melt.

    If You Like This Recipe You May Also Like

    • This Keto Broccoli Cheese Casserole is a deliciously decadent side dish that never gets old. This recipe is one my kids love!
    • Holidays or not, this Keto Cranberry Sauce is always a hit at my house. So ridiculously flavor-packed!
    • Low Carb Broccoli Salad is a fabulous side full of flavor and texture. It holds well in the refrigerator, making it perfect for meal prep.
    • Instant Pot Brussels Sprouts are so easy to make and always at hit! This is an easy side I am always happy to have in my back pocket.
    Photo of Keto Green Beans with Parmesan on a white serving platter with wooden utensils next to it.
    Photo of a keto quickstart guide with the description of the guide on the right.
    If you like this recipe don't forget to leave a 5 star rating and let me know how it went in the below comments, I love hearing from you! You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see all my delicious recipes.
    Photo of Roasted Green Beans with Parmesan on a white serving platter.
    Print Recipe
    5 from 5 votes

    Keto Green Beans with Parmesan

    A delicious side dish in less than 10 minutes of hands on time? Sign me up! These low carb green beans are absolutely irresistible.
    Prep Time8 mins
    Cook Time20 mins
    Total Time28 mins
    Course: Side Dish, Vegetables
    Cuisine: American
    Keyword: roasted veggies
    Servings: 6
    Calories: 99.43kcal
    Author: Wendy Polisi
    As an Amazon Associate I earn from qualified sales.

    Equipment

    • Baking Sheet
    • Parchment Paper

    Ingredients

    • 1 pound fresh green beans
    • 2 tablespoons avocado oil
    • 1 teaspoon garlic powder
    • ¾ teaspoon sea salt
    • ½ teaspoon fresh ground black pepper
    • ½ cup Parmesan cheese
    US Customary - Metric

    Instructions

    • Preheat oven to 400 degrees. Line a baking sheet with parchment paper.
    • Toss the green beans, avocado oil, garlic powder, salt, and pepper in a large bowl.
    • Spread the beans on the prepared baking sheet. Cook for 15 minutes.
    • Stir and sprinkle with Parmesan. Cook for an additional 5 to 15 minutes, to desired tenderness.

    Notes

    Variations
    • Green beans and Parmesan cheese are a match made in heaven, but other cheeses will work here too. Goat cheese, feta, blue cheese, and Asiago are all good options.
    • To jazz things up a bit, top this with crispy fried shallots or oven-roasted cherry tomatoes.
    • For an extra crunch, top with chopped almonds.

    Nutrition

    Calories: 99.43kcal | Carbohydrates: 6.01g | Protein: 4.46g | Fat: 7g | Saturated Fat: 1.95g | Cholesterol: 5.67mg | Sodium: 429.06mg | Potassium: 173.14mg | Fiber: 2.13g | Sugar: 2.54g | Vitamin A: 586.71IU | Vitamin C: 9.22mg | Calcium: 126.64mg | Iron: 0.85mg

    More Keto Side Dishes to Try

    • Grilled Cauliflower is perfect for your next barbecue!
    • Broccoli Cakes are a super fast and easy side dish that you are going to go wild for!
    « Instant Pot Beef Ribs (or Slow Cooker)
    Keto Horseradish Sauce »
    • 429

    Reader Interactions

    Comments

    1. Alyssa

      January 29, 2021 at 5:56 pm

      5 stars
      Will make these again and again and again! So delish and easy - both my kids devoured them!

      Reply
    2. Katie Shaw

      January 29, 2021 at 6:16 pm

      5 stars
      These were so good and easy. Plenty of flavor and one of my favorite keto side dishes, ever. Thanks for a keeper recipe.

      Reply
    3. Paula

      January 29, 2021 at 6:30 pm

      5 stars
      This is so good with the parmesan. Thanks for another great recipe.

      Reply
    4. Samantha

      January 30, 2021 at 3:51 pm

      5 stars
      I love cheese on vegetables so I can already tell I'm going to love this one, especially with the sea salt in it! One of my favorites!

      Reply
    5. Irina

      July 05, 2022 at 6:42 am

      5 stars
      It sounds great! This will be my side-dish tonight 🙂

      Reply
      • Wendy Polisi

        July 15, 2022 at 2:32 pm

        Enjoy!

        Reply

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    Welcome

    I'm Wendy and I'm here to show you just how delicious a low carb, gluten free and keto diet can be! You are just as likely to find me obsessing over all things cheesy as you are getting excited by a full produce drawer. I'm a mom to three, obsessive planner and roller coasters are my happy place. Let's dig deeper →

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