Keto Reuben Casserole is a wonderful twist on the much loved Reuben Sandwich. Prepare for mouthfuls of flavor before you - it has all of the ingredients you love in the confines one cheesy dish. With just 15 minutes of hands-on time, this recipe is perfect for busy weeknights.
Dressing – ⅓ cup mayonnaise – 2 ounces cream cheese softened (about 3 tablespoons) – 3 tablespoons keto ketchup or any sugar-free ketchup – 1 tablespoon prepared horseradish – ½ teaspoon sweet smoked paprika – Salt and pepper Casserole – 16 ounces thinly sliced corned beef chopped – 16 ounces sauerkraut drained and blotted dry – ½ cup chopped dill pickles – 1 teaspoon caraway seeds toasted and crushed – 2 cups shredded Swiss cheese
– Combine the mayonnaise, cream cheese, ketchup, horseradish and paprika in a small bowl. Season to taste with salt and pepper.