Keto Steak Marinade
Get the maximum weekend dinner luxury with this crazy-good Keto Steak Marinade! Trust me, you are going to love this one.
Prep Time5 minutes mins
2 hours hrs
Total Time5 minutes mins
Course: Main Course
Cuisine: American
Keyword: spicy
Servings: 8
Calories: 134kcal
Author: Wendy Polisi
- ½ cup avocado oil
- ⅓ cup coconut aminos
- ¼ cup fresh lemon juice
- 1 teaspoon minced garlic
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- 1 teaspoon sea salt
- 1 teaspoon fresh ground black pepper
- ½ teaspoon crushed red pepper flakes
In a medium bowl or jar, combine avocado oil, coconut aminos, lemon juice, garlic, rosemary, oregano, salt, black pepper, and red pepper flakes.
If using a bowl, whisk to combine. If using a jar, tightly seal the jar and shake well.
Pour over steak.
Marinade for 2 to 4 hours.
Calories: 134kcal | Carbohydrates: 3g | Fat: 13g | Saturated Fat: 1g | Sodium: 518mg | Potassium: 7mg | Vitamin A: 35IU | Vitamin C: 3.1mg | Calcium: 4mg | Iron: 0.1mg