Keto Steak Sauce
If you are looking for an easy low carb recipe that will elevate your steak night, it doesn’t get much better than this Keto Steak Sauce. This gluten free recipe comes together in a flash and is SO good.
- ½ cup keto ketchup
- ½ cup distilled white vinegar
- 1 tablespoon coconut aminos
- 1 tablespoon brown sugar substitute like Surkin Gold or Swerve
- ½ teaspoon sea salt
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon celery seeds
Place ketchup, vinegar, coconut aminos, brown sugar substitute, salt, garlic powder, onion powder, black pepper, and celery seeds in a saucepan.
Bring to a boil.
Reduce heat to a simmer and cook for 15 minutes, stirring occasionally, until slightly thickened.
If desired, process in a blender for a smoother texture.
Calories: 8.17kcal | Carbohydrates: 0.9g | Protein: 0.05g | Fat: 0.01g | Saturated Fat: 0.01g | Sodium: 187.99mg | Potassium: 2.24mg | Fiber: 0.03g | Sugar: 0.48g | Iron: 0.01mg