Keto Chimichurri
This delicious sauce is perfect drizzled over steak or on tacos and wraps. It is one of the best easy ways to elevate flavors.
Servings: 12
Calories: 83.26kcal
Equipment
- High Speed Blender
Ingredients
- 1 cup fresh parsley
- ½ cup fresh cilantro
- ¼ cup white wine vinegar
- 1 teaspoon minced garlic
- ½ teaspoon sea salt
- ½ teaspoon ground cumin
- ¼ teaspoon crushed red pepper
- ½ cup extra virgin olive oil
Instructions
- Place the parsley, cilantro, oregano, white wine vinegar, garlic, salt, cumin, and red pepper in a high-speed blender or food processor. With the motor running, slowly add the oil. Process until smooth.
Nutrition
Calories: 83.26kcal | Carbohydrates: 0.49g | Protein: 0.2g | Fat: 9.07g | Saturated Fat: 1.25g | Sodium: 101.45mg | Potassium: 31.17mg | Fiber: 0.17g | Sugar: 0.06g | Vitamin A: 478.54IU | Vitamin C: 6.91mg | Calcium: 6.9mg | Iron: 0.44mg