Keto Teriyaki Sauce
Most teriyaki sauce has both sugar and soy - both of which are not suitable for a keto diet. You won't believe how much like the "real thing" this sugar-free version is.
Servings: 6
Calories: 17.37kcal
Equipment
- medium saucepan
Ingredients
- ⅓ cup coconut aminos
- ½ cup water
- ¼ cup brown sugar substitute
- 2 tablespoons rice vinegar
- 1 tablespoon fresh grated ginger
- 2 teaspoons minced garlic
- ¼ teaspoon crushed red pepper
- ¼ teaspoon xanthan gum
Instructions
- In a medium saucepan, stir together the coconut aminos, water, brown sugar substitute, rice vinegar, ginger, garlic, and crushed red pepper.
- Cover and cook for 5 to 7 minutes over medium-low heat. Uncover and whisk in xanthan gum. Cook for another 2 minutes, until thickened.
Nutrition
Calories: 17.37kcal | Carbohydrates: 3.34g | Protein: 0.1g | Fat: 0.03g | Saturated Fat: 0.01g | Sodium: 307.72mg | Fiber: 0.1g | Sugar: 0.04g | Vitamin A: 24.71IU | Vitamin C: 0.31mg | Calcium: 1.81mg