Go Back
+ servings
Square photo of everything Bagel Chicken on a white plate.
Print Recipe
No ratings yet

Everything Bagel Chicken

This everything bagel chicken with cream cheese is like a party in your mouth! It is so quick and easy to make, yet full of flavor.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Course
Cuisine: Chicken
Keyword: easy
Servings: 6
Calories: 433kcal
Author: Wendy Polisi

Ingredients

  • ½ cup mayonnaise
  • ¼ cup everything bagel seasoning
  • 2 tablespoons avocado oil
  • 1 ½ pounds boneless chicken breast or thighs

Sauce

  • 6 ounces cream cheese softened
  • ½ cup sour cream
  • ¼ cup chicken broth
  • 2 tablespoons everything seasoning
  • 2 tablespoons lemon juice

Instructions

  • In a small bowl, combine the mayonnaise, bagel seasoning, and avocado oil.
  • Place the chicken in a shallow dish or a large zip-top bag. Add the mayonnaise mixture and coat.
  • Return to the refrigerator for 30 minutes or up to overnight.

Air Fryer

  • Preheat the air fryer to 400° F.
  • Arrange the chicken in a single layer, using air fryer liners if desired.
  • Cook for 7 minutes. Flip, and cook for 7 more minutes until the internal temperature reaches 160° F.
  • Allow to rest for 5 to 10 minutes before serving.

Oven

  • Preheat the oven to 350° F. Place the chicken on a parchment-lined baking sheet. Cook for 25 to 30 minutes until the internal temperature reaches 160° F.
  • Allow to rest for 5 to 10 minutes before serving.

Cream Cheese Sauce

  • Combine the cream cheese, sour cream, chicken broth, everything seasoning, and lemon juice in a small bowl. Stir to combine. If desired, you can heat over low heat in a small bowl.
  • Drizzle the sauce on top of the chicken and serve.

Nutrition

Calories: 433kcal | Carbohydrates: 2.2g | Protein: 26.39g | Fat: 35.09g | Saturated Fat: 11.05g | Trans Fat: 0.05g | Cholesterol: 121.57mg | Sodium: 1455.95mg | Potassium: 502.44mg | Fiber: 0.01g | Sugar: 1.93g | Vitamin A: 546.79IU | Vitamin C: 4.15mg | Calcium: 56.92mg | Iron: 0.63mg