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Keto Hot Chocolate

Looking for the best keto hot chocolate? This is a mug of rich and cozy comfort that's sure to warm you up on even the chilliest day. Get the whole family in the holiday spirit with the low carb version of this classic treat.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Drinks
Cuisine: American
Keyword: Holidays
Servings: 4
Calories: 219.46kcal
Author: Wendy Polisi


  • 1 ½ cups unsweetened almond milk
  • ½ cup heavy cream
  • ¼ cup unsweetened cocoa powder
  • ¼ cup Swerve Confectioners
  • 1 tablespoon brown sugar substitute
  • 3.0 ounce Lily's Chocolate Bar cut into small pieces
  • ½ teaspoon vanilla extract


  • In a medium saucepan, heat the almond milk and heavy cream over medium low heat. Stir in the cocoa powder, Swerve, and brown sugar substitute, and whisk until they are dissolved.
  • Add the chocolate and reduce the heat to low. Cook until the chocolate is melted.
  • Remove from heat and stir in the vanilla extract.
  • Top with keto whipped cream if desired.


Calories: 219.46kcal | Carbohydrates: 5.88g | Protein: 2.13g | Fat: 20.12g | Saturated Fat: 7.29g | Polyunsaturated Fat: 0.99g | Monounsaturated Fat: 3.99g | Cholesterol: 40.76mg | Sodium: 134.35mg | Potassium: 104.97mg | Fiber: 2.07g | Sugar: 0.29g | Vitamin A: 437.32IU | Vitamin C: 0.18mg | Calcium: 138.77mg | Iron: 0.76mg