Air Fryer Beef Short Ribs

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[{"selector":"#anim-440ff546-1763-4035-994d-e656383adccf","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-88feb870-6ca1-4f87-8aac-24f97192e638","keyframes":{"transform":["translate3d(0px, 238.88894%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-962ff4ad-0c95-479b-a3d1-00a7a755be6b","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The easy marinade delivers a burst of flavor while keeping your prep time short and sweet. Arrow Learn more

Ingredients

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– In a mason jar or blender, combine the avocado oil, coconut aminos, garlic, oregano, salt, dry mustard, smoked paprika, and black pepper.

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Pour the marinade over the short ribs.

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Refrigerate overnight, then allow to sit at room temperature for an hour before cooking.

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Preheat your air fryer to 400° F.

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Allow to rest for 5 minutes before serving.

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Get the Recipe

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