Air Fryer Chicken with No Breading

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Ingredients

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In a small bowl combine mayonnaise, mustard, lemon juice, coconut aminos, Italian seasoning, salt, pepper, and cayenne pepper.

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Coat a large pan with cooking spray and heat to medium-high heat. Cook for 6 to 12 minutes, flipping once, to the desired doneness. Remove from the heat and allow to rest while you cook the vegetables.

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Preheat your Air Fryer to 400 degrees. Arrange chicken in a single layer in the air fryer.

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Cook for 7 minutes.

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Flip and cook for about 7 more minutes, or until the internal temperature reaches 160 degrees Fahrenheit.

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Get the Recipe

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