Dish Info
Since childhood, I have had a love affair with tacos. Perfectly seasoned Chicken Tinga topped with sharp cheese, sour cream, tomatoes, and crispy lettuce is my idea of perfection! These Chicken Taco Lettuce Wraps scratch the itch for traditional tacos while remaining a healthy and keto-friendly option. This is just as tasty as the tacos I grew up with and is one of my go-to easy dinners.
Ingredients
– 2 tablespoons avocado oil divided – ¼ cup chopped onion – ½ teaspoon minced garlic – 5 ounces baby spinach chopped – 4 ounces goat cheese crumbled – 2 ounces mozzarella cheese grated – 2 pounds boneless chicken breasts or thighs – 1 teaspoon smoked paprika – ½ teaspoon sea salt – ¼ teaspoon fresh ground black pepper