These Air Fryer Chicken Thighs are the ultimate easy weeknight recipe! With a punchy marinade that has just a handful of ingredients, this simple dish will keep your tastebuds singing. Chicken with a perfectly crispy crust and a tender interior is always a winner!
– ⅓ cup mayonnaise – ¼ cup avocado oil – 2 tablespoons spicy brown mustard – 1 tablespoon lemon juice – 2 teaspoons dried thyme – 2 teaspoons sea salt – ¼ teaspoon fresh ground black pepper – 2 ½ pounds bone-in skin-on chicken thighs
– Place the chicken thighs in a shallow dish and pour the marinade over it. – Refrigerate for 2 to 4 hours.