Cheese makes everything better, and this delicious Keto Cheese Sauce is sure to bring a smile to your face! This simple gluten-free recipe has just a handful of ingredients and is the perfect way to liven up grilled, steamed, and roasted vegetables.
– ¼ cup unsalted butter – ¼ teaspoon sea salt – ½ teaspoon dry mustard – ¼ teaspoon cayenne pepper – ⅓ cup heavy cream – 1 cup shredded cheddar – 2 ounces cream cheese
01
Melt the butter in a medium saucepan over medium heat.
02
Add the salt, mustard, and cayenne pepper.
03
Stir for 30 seconds, until fragrant.
04
Add the heavy cream and reduce the heat to low.
05
Add the cheddar and cream cheese and stir until melted.