Keto Loaded Cauliflower

Dish Info

I love the way roasting vegetables brings out their sweetness and adds a hint of smokiness. This Keto Loaded Cauliflower has the flavors of a loaded potato in a keto-friendly version. This easy-to-make side dish is perfect for busy nights.


– 1 head of cauliflower – 2 tablespoons avocado oil – 1 teaspoon sea salt – ¼ teaspoon smoked paprika – ¼ teaspoon fresh ground black pepper – 1 cup shredded cheddar cheese. – 4 strips of bacon cooked and crumbled – 2 tablespoons chopped chives

– Preheat oven to 400° F

– Line a baking sheet with parchment paper.

– Cut the cauliflower into florets and place in a large bowl. Toss with the oil, salt, paprika, and pepper.

– Arrange in a single layer on the prepared baking sheet.

– Cook for 20 minutes. Add the cheese and cook for 5 minutes longer.

– Transfer to a serving platter and top with bacon and chives.

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