Parmesan Asparagus

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Ingredients

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– Preheat your air fryer to 390 degrees or your oven to 420 degrees.

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Trim the ends of your asparagus off. If you have especially thick asparagus, you may wish to trim the sides as well.

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Place the asparagus in a bowl.

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Whisk together the olive oil, garlic powder, salt, and black pepper. Pour over the asparagus and toss to coat. Spread the asparagus in a single layer in your air fryer basket. Depending on the size of your air fryer you may need to cook in batches.

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Cook for 5 minutes for crisp-tender asparagus, or for 8 to 11 minutes for asparagus that is crisp and brown but still tender on the inside. Squeeze fresh lemon juice over the asparagus and sprinkle with Parmesan cheese.

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Get the Recipe

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