I always love it when simple, elegant, and delicious collide. You are going to fall in love with this easy to make Keto Asparagus recipe. Crisp tender asparagus is seasoned and cooked perfectly. This finishing touch is a sprinkle of Parmesan and a drizzle of lemon juice.
– 1 pound asparagus with ends snapped off – 1 tablespoon olive oil – 1 teaspoon garlic powder – ½ teaspoon sea salt for an extra punch of flavor use truffle sea salt – ¼ teaspoon fresh ground black pepper – 1 tablespoon fresh lemon juice – ½ cup freshly grated Parmesan cheese
– Trim the ends of your asparagus off. If you have especially thick asparagus, you may wish to trim the sides as well.