Keto Buckeyes with Cream Cheese

If you like small bites with indulgent flavors, you are going to love these no-bake Keto Buckeyes. with Cream Cheese.  They are the perfect low carb and sugar free treat!

Ingredients

– 1 ¼ cups swerve confectioners or sweetener of choice – 6 tablespoons butter softened – 2 ounces cream cheese softened – ½ teaspoon sea salt – 1 cup sugar-free peanut butter at room temperature – 8 ounces Lily’s Chocolate chopped (or chocolate chips)

01

In the bowl of a mixer, combine the Swerve, butter, cream cheese, and salt until creamy.

02

Add peanut butter, and beat until smooth.

03

Form into 1-inch balls and refrigerate for at least 1 hour. Heat water in the bottom of a double boiler.

04

Place the chocolate in the top part and place over the water. (You can also use a metal bowl over a saucepan.)

05

Cook, stirring constantly, until the chocolate is melted. Remove from the heat.

05

Using a fork or skewer to pick up the peanut butter balls, dip them into the chocolate and place on a parchment lined baking sheet to harden.

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