By Wendy Polisi
Looking for the best Keto Cauliflower Mac and Cheese? This is it! This is cheesy comfort food at its best. With cream cheese, extra-sharp cheddar, smoked gouda, and a punch of flavor from the spices, you won't miss the carbs.
– 1 large head cauliflower cut into florets – 1 tablespoon olive oil – 1 cup heavy cream – 8 ounces cream cheese diced – 1 ½ cups shredded extra-sharp cheddar cheese divided – 1 cup shredded smoked gouda cheese – 1 teaspoon garlic powder – 1 teaspoon ground mustard – ½ teaspoon sea salt – ¼ teaspoon fresh ground black pepper – ¼ teaspoon cayenne pepper optional
– Preheat oven to 350 degrees. Line a baking sheet with parchment paper and arrange the cauliflower florets in a single layer. – Drizzle with oil and toss. Bake for 18 minutes.