If you like buttery chicken loaded with flavor, you will fall in love with this Keto Chicken Kiev. This decadent dish makes a welcome addition to your dinner routine and is perfect for serving for a special occasion.
– 1 stick salted butter softened – 2 tablespoon chopped fresh parsley – 1 teaspoon minced garlic – 1 teaspoon sea salt – ½ teaspoon ground black pepper – 2 pounds boneless chicken breast – ¾ cup finely ground almond flour – ¾ cup grated Parmesan cheese – ⅛ teaspoon cayenne pepper – 2 eggs beaten
– Place the chicken breast in a zip-top bag and pound with a meat mallet until the chicken is ¼” thick. – Place butter in the center of each chicken breast and wrap tightly from the long side, tucking in the short sides as you go. Secure with toothpicks. Wrap tightly with plastic wrap and refrigerate at least 2 hours or overnight.