Keto Mozzarella Sticks are a low-carb twist on a much-loved classic. Crispy on the outside, gooey perfection on the inside, this is a recipe you will crave again and again. They are surprisingly easy to make and always a hit!
– 12 ounces mozzarella string cheese – 2 large eggs – 1 ½ cups finely ground almond flour – 1 ½ cups finely grated Parmesan cheese – 1 teaspoon garlic powder – ½ teaspoon sea salt – ¼ teaspoon fresh ground black pepper
– Beat the eggs together with 1 tablespoon of water in a shallow bowl. – In a separate bowl, stir together the almond flour, Parmesan, and garlic powder. Season to taste with salt and pepper.