The line between what constitutes an appetizer and a main course is a little blurry around here.
Truth be told, I often like to make a meal of snacks and nibbles. These Keto Sausage Balls have all the flavor and texture of the original and are fabulous as an appetizer or grab-and-go breakfast. Or you can be like me and call them dinner.
– 1 ¾ cups almond flour – 1 tablespoon baking powder – ½ teaspoon sea salt – ¼ teaspoon ground black pepper – ¼ teaspoon cayenne pepper – 1 pound sausage crumbled (I used breakfast sausage) – 8 ounces grated cheddar cheese – 8 ounces cream cheese softened and cut into chunks