When you're craving comfort food, nothing satisfies quite like Keto Lasagna with Palmini Noodles! Layers of gooey, gooey melted cheese and a hearty meat sauce full of bold flavor are layered between low-carb noodles and topped off with fresh mozzarella baked to golden perfection. It's so satisfying; you'll forget you're even eating a low-carb dinner! (Seriously, this is one that even non-keto eaters will love).
– 32 ounces whole milk ricotta cheese – 3 ounces grated parmesan cheese – 1 egg beaten – 1 teaspoon minced garlic – ½ teaspoon crushed red pepper flakes – ½ teaspoon sea salt – ¼ teaspoon fresh ground black pepper – 1 recipe Keto Meat Sauce – 2 cans Palmini Noodles – 16 ounces shredded mozzarella – 8 ounces fresh mozzarella