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–+ servings
Overhead square photo of keto bang bang sauce garnished with smoked paprika and chopped chives.
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5 from 2 votes

Keto Bang Bang Sauce

Sauces make everything better, and this Keto Bang Bang Sauce is pretty spectacular. It is just the right match for shrimp, chicken, and even cauliflower! With almost no prep time, you get a delicious, no-fail dipping sauce that is guaranteed to leave your taste buds doing a happy dance.
Prep Time5 minutes
Total Time5 minutes
Course: condiment
Cuisine: American
Diet: Gluten Free
Keyword: sauce
Servings: 12
Calories: 66.87kcal
Author: Wendy Polisi

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons chili garlic sauce
  • 1 tablespoon Swerve confectioners
  • 1 tablespoon Sriracha more or less to taste
  • Salt and pepper to taste
US Customary - Metric

Instructions

  • In a medium bowl, combine the mayonnaise, chili garlic sauce, Swerve confectioners, and Sriracha.
  • Season to taste with salt and pepper
  • Store covered in the refrigerator until serving.

Notes

Yields 12 one-tablespoon servings.

Storage

This spicy keto sauce will keep for up to five days in a sealed container in the refrigerator. I do not recommend freezing it.

Nutrition

Calories: 66.87kcal | Carbohydrates: 0.73g | Protein: 0.1g | Fat: 6.99g | Saturated Fat: 1.09g | Polyunsaturated Fat: 4.17g | Monounsaturated Fat: 1.57g | Trans Fat: 0.02g | Cholesterol: 3.92mg | Sodium: 227.1mg | Potassium: 3.43mg | Fiber: 0.12g | Sugar: 0.68g | Vitamin A: 7.82IU | Vitamin C: 0.81mg | Calcium: 0.83mg | Iron: 0.02mg