Keto Pizza Bites
When you want to serve something that you know the whole family will be happy with, these Keto Pizza Bites are always a good option. You may want to make a double batch, though - my kids tore through these in a flash!
Servings: 12
Calories: 154.59kcal
Ingredients
- 1 recipe Fathead Pizza dough
- ½ cup mozzarella cheese
- ½ cup chopped pepperoni
- For serving: keto marinara warmed
Instructions
- Preheat oven to 350° F. Line a baking sheet with parchment paper.
- Roll the pizza dough out into a rectangle between two sheets of parchment paper.
- Sprinkle the mozzarella cheese and pepperoni over the dough.
- Roll the dough up from the long side and then slice into little rounds.
- Place on the prepared baking sheet.
- Cook for 15 to 20 minutes, until lightly browned.
- Serve with marinara.
Notes
Nutritional information does not include the marinara.
Low Carb Pizza Bites will keep for about three or four days in the refrigerator. Reheat them before serving for the best taste.
Freeze these on a parchment-lined baking sheet until solid and then transfer them to a freezer-friendly container. Store them for up to three months.
Nutrition
Calories: 154.59kcal | Carbohydrates: 2.77g | Protein: 5.85g | Fat: 13.11g | Saturated Fat: 1.31g | Trans Fat: 0.08g | Cholesterol: 8.63mg | Sodium: 112.17mg | Potassium: 16.68mg | Fiber: 1.33g | Sugar: 0.05g | Vitamin A: 31.55IU | Vitamin C: 0.03mg | Calcium: 24.6mg | Iron: 0.1mg