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    Home » Lunch

    Keto Cobb Salad - Low Carb & Sugar Free

    Published: Jul 26, 2021 by Wendy Polisi Modified: Mar 10, 2026 · 582 words. · About 3 minutes to read this article.

    • 478
    Overhead photo of a Keto Cobb Salad in a white bowl with a fork below it surrounded by tomato and avocado with the recipe title above it.
    ↓ Jump to Recipe

    The contrast between crunchy romaine, crispy bacon, creamy blue cheese and avocado, and a delicious sweet heat dressing in this Keto Cobb Salad is enough to swoon over. The dressing is the star of the show, bringing everything together with a zippy, refreshing punch. 

    Overhead photo of a keto cobb salad in a white bowl.

    One of my favorite salads has always been the Cobb Salad at the Brown Derby in Orlando.

    While most of it is keto-friendly, I am relatively sure that the dressing has sugar in it.

    This Keto Chicken Cobb Salad tips its hat to the traditional while staying sugar-free, low-carb, and keto-friendly.

    This isn't your typical side salad, but rather a meal all its own.

    Ingredient Talk

    • For the dressing, I used red wine vinegar, but apple cider vinegar or unseasoned rice vinegar both work just as well.
    • Fresh lemon juice gives the best flavor, and a little zest adds even more brightness if you have it.
    • Dijon mustard adds tang, though grainy brown mustard is an easy swap.
    • For the salad, romaine is my go-to, and buying it pre-washed and chopped saves time.
    • For the chicken, store-bought rotisserie works, or use my grilled chicken or air fryer chicken recipe.
    • If you need help with hard-boiling the eggs, you can use the easy method in my keto deviled egg recipe.

    Recommended Tools

    As an amazon associate, I earn from qualified sales.

    • Mixing bowl
    • Mason Jar and Lid, Immersion Blender, Blender or Food Processor
    • Cutting Board
    • Knife

    Mix It Up!

    • Serve with diced turkey or salmon instead of the chicken.
    • Use a low-carb french dressing or Keto Ranch Dressing in place of the Vinaigrette. You can also use a store-bought dressing if you like.
    • Use spinach or spring mix in place of the romaine.
    • Add in a handful of chopped chives and parsley.

    More Keto Recipes to Try

    • Craving your favorite burger? This Keto Big Mac Salad is a great alternative.
    • If you love Reubens, this Keto Reuben Slaw is sure to please.
    Side photo of a low carb cobb salad in a white bowl.
    If you like this recipe don't forget to leave a 5 star rating and let me know how it went in the below comments, I love hearing from you! You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see all my delicious recipes.
    Overhead photo of a Low Carb Cobb Salad in a white bowl on a white background surrounded by avocado, tomato, and dressing.
    Print Recipe
    5 from 4 votes

    Keto Cobb Salad

    Low Carb Cobb Salad is a fabulous lunch that proves that salads on a keto diet are anything but boring! A delicious keto Cobb salad dressing with just the right balance of sweet and heat tops crisp romaine, tender grilled chicken, bacon, hard-boiled eggs, avocado, tomatoes, and blue cheese. This is one of those salads I make on autopilot all year long.
    Prep Time15 minutes mins
    Total Time15 minutes mins
    Course: Lunch, Salad
    Cuisine: American
    Diet: Gluten Free
    Keyword: creamy, sweet heat, tangy
    Servings: 6
    Calories: 480kcal
    Author: Wendy Polisi
    As an Amazon Associate I earn from qualified sales.

    Ingredients

    Dressing

    • 3 tablespoons red wine vinegar
    • 1 tablespoon lemon juice
    • 1 tablespoon dijon mustard
    • 1 teaspoon minced garlic
    • 1 teaspoon Swerve or other keto sweetener
    • ½ teaspoon crushed red pepper flakes
    • Salt and Pepper to taste
    • ⅓ cup extra virgin olive oil

    Salad

    • 1 head romaine lettuce torn or shredded
    • 16 ounces chicken grilled
    • 8 ounces bacon cooked and chopped
    • 3 large Hard-Boiled Eggs
    • 1 avocado peeled, pitted and diced
    • 2 plum tomatoes diced
    • ⅓ cup blue cheese crumbled
    US Customary - Metric

    Instructions

    • Make the dressing by combining vinegar, lemon juice, dijon mustard, garlic, crushed red pepper flakes, sweetener of choice, salt, and pepper in a blender, food processor, or jar. Mix until combined. Add in oil, and shake or blend until emulsified.
    • Place lettuce in a large bowl. Top with chicken, bacon, eggs, avocado, tomatoes, and blue cheese.
    • Toss the salad with the desired amount of dressing. Season to taste with salt and pepper and serve.

    Notes

    Storage

    You can store the salad un-tossed in the refrigerator for up to two days without the avocado.  
    The dressing will keep for up to one week.

    Nutrition

    Calories: 480kcal | Carbohydrates: 9g | Protein: 18g | Fat: 42g | Saturated Fat: 11g | Cholesterol: 140mg | Sodium: 458mg | Potassium: 662mg | Fiber: 5g | Sugar: 2g | Vitamin A: 9650IU | Vitamin C: 12mg | Calcium: 98mg | Iron: 2.3mg

    More Low Carb Salad Recipes to Try:

    • Thai Chicken Salad from Real Balanced
    • Salmon Chopped Salad from Primavera Kitchen (reduce the tomatoes for strict Keto)
    • Summer Confetti Salad from Sugar Free Mom
    « Keto Alfredo Sauce with Cream Cheese
    Keto Chicken Drumsticks - Air Fry, Ninja Foodi Grill or Bake »
    • 478

    About Wendy Polisi

    Wendy Polisi is the creator of Kicking Carbs, where she shares low-carb recipes that are full of flavor and made for real life. As a cookbook author and food blogger, she’s passionate about helping families enjoy satisfying meals without the sugar crash. Wendy lives in Florida with her three kids and loves experimenting in the kitchen—especially when it involves cheese.

    Comments

      5 from 4 votes

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      Recipe Rating




    1. Emman Damian says

      July 06, 2019 at 10:49 am

      5 stars
      Low Carb Cobb Salad is so good! I love this recipe as it is healthy and easy to do. I hope I can make it soon.

      Reply
    2. Vanessa Delia says

      July 06, 2019 at 7:30 pm

      5 stars
      I love turning a salad into a full meal. They can be so satisfying. This salad looks AMAZING!

      Reply
    3. Chava says

      July 07, 2019 at 2:32 am

      5 stars
      What great timing - I'm just about to go on a diet myself!

      Reply
    4. Lavern Moore says

      July 07, 2019 at 12:55 pm

      I love everything about a cobb salad except the egg whites. So when I make this recipe, it is the one thing that won’t make it in.

      Reply
    5. Elizabeth O says

      July 12, 2019 at 1:48 pm

      5 stars
      I've always loved Cobb Salads because of their variety and color and, of course, they are healthy. Delicious!

      Reply
    6. rardmar says

      December 07, 2019 at 9:01 pm

      i am from Italy hello. Can you help me translate? /rardor

      Reply
      • Wendy Polisi says

        December 08, 2019 at 9:59 am

        Sorry, I don't know Italian.

        Reply
    7. Gail W says

      May 19, 2021 at 5:55 pm

      Look for no sugar bacon in grocery store.
      Yes, Sugar is in all bacon except for bacon is labeled no sugar.

      Reply
    A smiling woman in a white shirt stands at a kitchen counter outdoors, slicing lemons. There is a pitcher of lemonade, two glasses, and a plant on the table. Behind her are potted plants and gardening tools hanging on the wall.

    Welcome!

    I'm Wendy and I'm here to show you just how delicious a low carb, gluten free and keto diet can be! You are just as likely to find me obsessing over all things cheesy as you are getting excited by a full produce drawer. I'm a mom to three, obsessive planner and roller coasters are my happy place.

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    Welcome to the Kicking Carbs website (“site“). Wendy Polisi is not a health professional and information on this blog, arising from this blog, or social media related to this blog is only her personal experience and opinions. You should always check with your health care provider before beginning any diet, health plan, or lifestyle change.

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